As a longtime regular at Nishi, I already had high expectations going into my first teppanyaki booking. I’m glad to say it did not disappoint one bit.
The chef’s friendliness and skill shone through but not just in style but in pure culinary artistry. His performance was both entertaining and impressive, flipping bottles, doing trick shots, and showcasing to us refined techniques while cooking at the same time.
Every dish was great. The scallops, salmon, and lobster were all nicely prepared, but the real standout for me was the fried rice. It exceeded expectations. The wok hei was unmistakable, and each grain was perfectly seasoned to deliver a savoury and fragrant burst of flavour with every bite.
Overall, it was an exceptional dining experience that balanced entertainment, skill, and taste perfectly. Highly recommended for anyone looking for an enjoyable and high-quality teppanyaki night.




James Hudibyo